We provide quality
We always choose prime meat and process it by applying the most appropriate procedures.
Every day we receive orders from butcher shops, restaurants and hotels to which we respond promptly by supplying top quality products, always at the right price.
![voeio](https://www.meatfarm.gr/wp-content/uploads/2020/03/voeio-1.png)
Beef
– Forequarters, 5 ribs
– Forequarters, 10 ribs
– Young beef
– Young calf
– Bovine liver
– Hindquarters Ο3
![xoirino](https://www.meatfarm.gr/wp-content/uploads/2020/03/xoirino-1.png)
Pork
– Pork sides
– Belly
– Shoulder
– Leg
– Loin
![poulerika](https://www.meatfarm.gr/wp-content/uploads/2020/03/poulerika-1.png)
Poultry
– Chicken
– Chicken fillet
– Boneless chicken
– Chicken drumsticks
– Chicken wings
– Chicken liver
![amnoerifia](https://www.meatfarm.gr/wp-content/uploads/2020/03/amnoerifia-1.png)
Lamb and kid
– Suckling lamb
– Suckling kid
– Sheep
– Goat
![mosxari](https://www.meatfarm.gr/wp-content/uploads/2020/03/mosxari-1.png)
Milk-fed
veal
– Liver
– Ribs
– Top round
– Tortuguita
– Heel of round
![skevasmata](https://www.meatfarm.gr/wp-content/uploads/2020/03/skevasmata-1.png)
Ready-to-cook preparations
– Traditional sausages
– Mykonos sausages
– Cutlets
– Cordon bleu
– Chicken nuggets
– Pork roll with filling
– Chicken roll with filling
![katepsigmena](https://www.meatfarm.gr/wp-content/uploads/2020/03/katepsigmena-1.png)
Frozen food
– Sheep round
– Veal round
– Intestines
– Pluck
– Sweetbreads
– Caul fat
– Piglet
– Head
![voeio](https://www.meatfarm.gr/wp-content/uploads/2020/03/voeio-1.png)
Beef
– Forequarters, 5 ribs
– Forequarters, 10 ribs
– Young beef
– Young calf
– Bovine liver
– Hindquarters Ο3
![xoirino](https://www.meatfarm.gr/wp-content/uploads/2020/03/xoirino-1.png)
Pork
– Pork sides
– Belly
– Shoulder
– Leg
– Loin
![poulerika](https://www.meatfarm.gr/wp-content/uploads/2020/03/poulerika-1.png)
Poultry
– Chicken
– Chicken fillet
– Boneless chicken
– Chicken drumsticks
– Chicken wings
– Chicken liver
![amnoerifia](https://www.meatfarm.gr/wp-content/uploads/2020/03/amnoerifia-1.png)
Lamb and kid
– Suckling lamb
– Suckling kid
– Sheep
– Goat
![mosxari](https://www.meatfarm.gr/wp-content/uploads/2020/03/mosxari-1.png)
Milk-fed
veal
– Liver
– Ribs
– Top round
– Tortuguita
– Heel of round
![skevasmata](https://www.meatfarm.gr/wp-content/uploads/2020/03/skevasmata-1.png)
Ready-to-cook preparations
– Traditional sausages
– Mykonos sausages
– Cutlets
– Cordon bleu
– Chicken nuggets
– Pork roll with filling
– Chicken roll with filling
![katepsigmena](https://www.meatfarm.gr/wp-content/uploads/2020/03/katepsigmena-1.png)
Frozen food
– Sheep round
– Veal round
– Intestines
– Pluck
– Sweetbreads
– Caul fat
– Piglet
– Head